Brunch Menu
Today's Brunch Specials
Served Saturday & Sunday
Coming Soon
We also have gluten free pasta & other gluten free selections
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Eggs
Eggs Benedict* $17.95
Eggs Norwegian* $18.95
with Smoked Salmon
Steak & Eggs* $26.95
Country Quiche $15.95
Chive Scrambled Eggs* $15.95
with Choice of Sausage or Cherrywood Bacon & English Muffin
Sandwiches
Croque Monsieur $16.95
Ham, Gruyere Cheese & Béchamel
Avocado Toast $17.95
with Smoked Salmon, Ribboned Cucumber & Tomato Dressing
Bistro Burger* $17.95
with Lettuce, Tomato & Red Onion
Pulled BBQ Duck Confit $18.95
with Smoked Ricotta, Fried Egg & Red Wine Onions
French Dip Steak* $19.95
with Horseradish Mayonnaise & Red Wine Au Jus
Blackened Chicken $16.95
with Red Onions, Arugula & Pesto
Lamb Merguez Sausage $17.95
with Roasted Red Pepper, Baby Arugula & Herb Yogurt
Pasta
Linguini
w/ Marinara & Basil Chiffonade $15.95
w/ Meat Sauce $17.95
Fried Gnocchi $17.95
with Pesto & Sun Dried Tomatoes
Whole Wheat
Goat Cheese Ravioli $18.95
with Arugula, Sun Dried Tomatoes & Saffron
Penne with Shrimp & Scallops $25.95
with Kalamata Olives, Sun Dried Tomatoes, Shallots, Garlic & White Wine
Mushroom Duxelle Ravioli $19.95
with Truffle Cream Sauce
Entrée Salads
*Seafood Salad $22.95
Shrimp, Scallops, Japanese Cucumbers, Red Onions, Frisee & Oregano Vinaigrette
*Yellow Fin Tuna Niçoise Salad* $21.95
Cobb Salad $18.95
Chicken, Bacon, Blue Cheese, Egg & Avocado
Caesar Salad $10.95
Add Chicken $17.95
Add Blackened Shrimp $20.95
Appetizers
Onion Soup Gratinée $12.95
*Bistro Salad $10.95
with Baby Radish, Pink Grapefruit & Balsamic Vinaigrette
Warm Aged Goat Cheese $14.95
Wrapped in Pastry Leaf, Spring Mix, Lardons & Garlic Crostini
*Baby Arugula Salad $14.95
with Red Beets, Feta Cheese, Citrus Emulsion & Candied Walnuts
Fried Calamari $14.95
with Spicy Marinara
Homemade Duck Terrine $14.95
with Cornichons
Lump Crab Cakes $16.95
with Celery Root Slaw, Mache & Chipotle Remoulade
Shrimp Cocktail $14.95
Omelettes
Arugula & Feta Cheese
Mushrooms, Shallots & Herbs
Spinach, Sun Dried Tomatoes
& Goat Cheese
All Served with Petite Salad $17.95
Sub Egg Whites $2.00
Entrées
Croissant French Toast $17.95
with Fresh Berries
*Chicken Paillard $20.95
with Arugula, Pommes Frites & Balsamic Reduction
Classic Mussels Marinieres $19.95
with Pommes Frites
*Roasted Atlantic Salmon* $24.95
with Haricots Verts, Crispy Shallots & Tomato Jam
*Creekstone Farm
Hanger Steak* $32.95
with Bordelaise Sauce & Pommes Frites
*Creekstone Farm
Steak Frites* $35.95
with Maitre D'Hôtel Butter
Side Dishes
Spinach $7
Pommes Frites $9
Garlic Potato Purée $6
Polenta Cakes $9
Haricots Verts $7
Cocktails
Fresh Squeezed
Orange Juice $5.50
Bloody Mary $12
Les Amis $13
Tequila, OJ, Galliano
Mimosa $12
Champagne & Orange Juice
Bellini $12
Champagne & Peach Nectar
Blue Mermaid $13
Blue Curacao & Champagne
French Toast $14
Baileys, Cinnamon Schnapps
Fuzzy Fruit $13
Vodka, Peach Schnapps & Grapefruit Juice
Evening in Paris $14
Peach Vodka, Pineapple Juice,
Orange Juice, Lemon Juice, Sprite
Veratini $14
Hendrick's Gin, St-Germain,
Fresh Lime Juice, Cherry Juice
French Martini $14
Stoli Vanilla, Chambord, Pineapple Juice
Aperol Spritz $14
Prosecco, Aperol, Club Soda
Sangria $12
Mojito $14
Pear Cosmo $13
Pear Vodka, Triple Sec, Cranberry Juice & Lime Juice
Prices subject to change.
* Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs
May Increase your Risk of Foodborne Illness.
*Gluten Free